Contents

Part 1: Methods in Molecular Nutrition Research

Genomics and beyond, J Zhang, University of Nebraska Medical Center, Omaha, USA  

Perspectives in postgenomic nutrition research, H Daniel,

Part 2: Cellular Nutrient Homeostasis, Proliferation, and Apoptosis

Molecular physiology of plasma membrane transporters for organic nutrients, H Daniel

Intracellular trafficking and compartmentalization of vitamins and their physiologically active forms, D B McCormick, Emory University School of Medicine, Atlanta, GA, USA

Nutrient homeostasis in proliferating cells, J Zempleni

Nutrients and apoptosis, J C Mathers, University of Newcastle upon Tyne, UK

Part 3: Roles for Nutrients in Signal Transduction, Gene Expression, and Proteolysis

Glucose regulation of gene expression in mammals, F Foufelle and P Ferré, French Institute of Health and Medical Research, Paris, France

Amino acid-dependent control of transcription in mammalian cells, Michael S Kilberg, Van Leung-Pineda and C Chen, University of Florida College of Medicine, Gainesville, USA

Fatty acids and gene expression, Ulrike Beisiegel, J Heeren and F Schnieders, Universitätsklinikum Hamburg Eppendorf, Germany

Roles of RARs and RXRs in mediating the molecular mechanism of action of vitamin A, D R Soprano and K J Soprano, Temple University School of Medicine, Philadelphia, USA

Regulation of gene expression by biotin, vitamin B6 and vitamin C, K Dakshinamurti, University of Manitoba, Canada

Selenium and vitamin E, A Fischer and J Pallauf, Justus-Leibig-University, Giessen, Germany, J Macjewicz, A M Minitane and G Rimbach, University of Reading, UK

Sphingolipids: a new strategy for cancer treatment and prevention, E-M Schmelz and A H Merrill, Jr, Karmanos Cancer Institute, Wayne State University, MI, USA

The health effects of dietary isoflavones, T M Badger, M JJ Ronis and N Fang, Arkansas Childrens Hospital Research Institute, AR, USA

Mechanisms of ubiquitination and proteasome-dependent proteolysis in skeletal muscle, D Attaix and L Combaret, Nutrition and Protein Metabolism Unit, Ceyrat, France, A J Kee, Children's Medical Research Unit, NSW, Australia and D Taillandier, Nutrition and Protein Metabolism Unit, Ceyrat, France

Part 4: Nucleic Acids and Nucleic Acid-binding Compounds

Diet, DNA methylation and cancer, J K Christman, University of Nebraska Medical Center, Omaha, USA

Biotinylation of histones in human cells, J Zempleni

Niacin status, poly(ADP-ribose) metabolism and genomic instability, J B Kirkland and J C Spronck, University of Guelph, Ontario, Canada

Part 5: Molecular Events Affect Physiology

Assembly of triglyceride transporting plasma lipoproteins, J A Higgins, University of Sheffield, UK

Regulation of cellular cholesterol, J-Y Lee, S H Mitmesser and T P Carr, University of Nebraska-Lincoln, NE, USA

2002 Assessment of Nutritional Influences on Risk for Cataract, A Taylor and M Siegal, Tuft University Medical School, Boston, MA, USA

Nutrition and immune function, P Yaqoob, University of Reading, UK and P C Calder, University of Southampton, UK

Part 6: Foods

Molecular mechanisms of food allergy, J S Stanley, University of Arkansas for Medical Sciences & Arkansas Children's Hospital Research Institute, Little Rock, USA

Safety assessment of genetically modified foods, S L Taylor, University of Nebraska-Lincoln, USA

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