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Bacteria and Fungi from Fish and Other Aquatic Animals

  • Bacteria and Fungi from Fish and Other Aquatic Animals

Bacteria and Fungi from Fish and Other Aquatic Animals - A Practical Identification Manual

By N Buller, Department of Agriculture and Food, Western Australia

Availability: In stock

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£130.00

This practical book provides an updated resource for the identification of bacteria found in animals inhabiting the aquatic environment

This practical book provides an updated resource for the identification of bacteria found in animals inhabiting the aquatic environment, illustrated with colour photos. It contains expanded biochemical identification tables to include newly identified pathogenic and saprophytic bacteria, molecular identification tests now available for a greater number of aquatic bacterial pathogens, more information on the pathogenesis and virulence of each organism and new coverage of traditional and molecular identification of fungal pathogens and quality assurance standards for laboratories.

Readership

For universities and colleges of further and higher education

Additional Information

Author By N Buller, Department of Agriculture and Food, Western Australia
Availability In Print
Dimensions No
Extent 904 Pages
ISBN 9781845938055
Publication date December 2014
Book Type Hardcover

Contents

1 Aquatic Animal Species and Organism Relationship 
2 Bacteriological Culture Techniques: Microscopy, Culture and Identification
3 Biochemical Identification Tables
4 Technical Methods
5 Fungi , Yeasts and Oomycetes from Fish and Other Aquatic Organisms 
6 Techniques for the Molecular Identification of Bacteria
7 Preparation of Media for Culture and Identification
8 Further and Other Information Sources
Common name Scientific Name
Glossary of terms
REFERENCES 
Index 

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